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Ruut Gluten Free Baking Mix - Pizza Dough

Normal price 6,90 EUR
Normaler Preis Verkaufspreis 6,90 EUR
Sale Sold out
incl. VAT
  • Vegan, paleo, AIP & gluten-free
  • Delicious, thin pizza just like in Italy!
  • Makes 2 pizzas à 30cm

Ingredients

Manioc flour, potato flour*, psyllium husk flour*, dry yeast, coconut blossom sugar*, sea salt (*from organic cultivation).

Content

With one bag (300g) of our gluten-free pizza dough mix you can bake 2 pizzas of 30 cm each.

Minimum shelf life

20 months after production

Nutritional values per 100 g:

Energy - 1408 KJ, 333 kcal; Fat - 0.7 g, of which saturated: 0 g; Carbohydrates - 74 g, of which sugar: 6 g; Protein - 4 g; Salt - 1.4 mg; Dietary fibre - 11 g

Shipping costs

GERMANY: We charge a shipping fee of 3.90 euros. From an order value of 40.00 euros, shipping is free in Germany. FOREIGN: We ship to all of Europe (including Switzerland and other non-EU countries). Prices vary depending on package size, current offers and country. The shipping price will be displayed after entering your address in the checkout process.

Delivery time

Your package will be shipped within 1-2 working days with DHL or Hermes and usually arrives in 1-3 working days (international shipping longer).

Other

Ruut has a transparent production chain, we pay fair prices to the small farmers in Peru, and they refrain from using pesticides and monocultures.

Customer Reviews

Based on 11 reviews
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M
Miriam
Wie immer gut

Ich bin einfach nur begeistert, der ganzen Familie schmeckt es

J
Jasmina Krupic-Lottes

Ruut Gluten Free Baking Mix - Pizza Dough

W
Wolfgang Theis
Very good wheat alternative

The pizza dough from Ruut is a super alternative to wheat. The dough can be prepared exactly as described in the instructions and succeeded very well! We were very pleased with the result.

S
Silke Kiris
Fast, delicious with full well-being enjoyment 🌸

Have long searched for a gluten-free alternative that tastes and found it now. Thank you

D
Diana Peña

Ruut Gluten Free Baking Mix - Pizza Dough

This pizza dough mix is gluten-free

May we introduce: Our brand new pizza dough baking mix! The baking mix has been on the Ruut bucket list for a long time and now it's finally here. As usual, you get a great, easy-to-work-with dough with the baking mix.

You roll out the pizza dough very thinly and then you get a really nice, thin pizza like in Italy with a great edge. Because it rises well in the oven and becomes crispy on the outside and soft on the inside. As with any pizza dough, less is more when it comes to toppings so that the dough can develop.

Our pizza dough mix is vegan from scratch, paleo and of course gluten-free.

You can make the dough in minutes and it only needs a short rest before baking. You can also prepare dough balls in advance and let them rest for a few hours before using them. This is especially handy if you are planning a party, for example, or are short on time before preparation.

One baking mix is enough for two 30 cm pizzas, or many small ones - depending on your preferences.

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