RUUT cassava flour!
Gluten Free, Grain Free, Nut & Lectin Free, Paleo
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Ruut cassava flour
Normal price From 6,90 EURNormaler PreisBase price per7,95 EURVerkaufspreis Ab 6,90 EUR
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Ruut Gluten Free Baking Mix - Bread & Rolls
Normal price From 6,90 EURNormaler PreisBase price per
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Ruut Gluten Free Baking Mix - Waffles & Pancakes
Normal price From 6,90 EURNormaler PreisBase price per
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Ruut Gluten Free Baking Mix - Pizza Dough
Normal price 6,90 EURNormaler PreisBase price per
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GLUTEN-FREE BAKING
Finally bake fresh & juicy breads and rolls again. Cakes, cookies, pancakes and waffles that really taste good. Best baking properties due to optimal starch content of our fine cassava flour, completely without wheat. Tips for gluten-free baking can be found here.
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Gluten-, Getreide-, Nuss- & Lektinfrei. Von Natur aus.
With our Ruut cassava flour you bake hypoallergenic and without additives or preservatives.
For a consciously healthy eating style and that good feeling in your stomach.
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DIRECT & FAIR
From Peru to your kitchen. We place the highest priority on sustainable cultivation, fair payment to small farmers in the growing area, and clear production chains with laboratory testing of each batch for lead and other contaminants. Ruut is involved in the process at every stage, from field selection to the end customer.
GLUTEN-FREE WHEAT ALTERNATIVE
Ruut is more than just an alternative! Ruut is the roll for breakfast, the biscuit for coffee or the fragrant bread fresh from the oven. Learn more about gluten-free flours.
Cassava flour for a good belly feeling
Ruut has it all! As a healthy source of carbohydrates, ruut flour is an important building block for an active and healthy lifestyle. We have summarised everything worth knowing about cassava flour in our FAQ.
get the Ruut subscription
You want to avoid gluten permanently and still enjoy it without having to give it up?
Then our Ruut subscription is even more worthwhile for you!
Cassava flour
Our cassava flour is an all-purpose flour characterized by its very fine grinding.
This allows it to be processed optimally without having to be mixed with other flours.
Whether sweet or savoury, for bread, pizza, cakes, spaetzle, pancakes, waffles or biscuits - finally bake like before - only healthier.
Baking the perfect bread
No more sandy & dry gluten-free ready-to-eat breads!
Bake crusty fresh bread that still tastes good after 4-5 days!
Fair & Sustainable
We work exclusively with independent small farmers in Peru who are paid directly by our local manufacturer for the sale of the cassava roots.
This allows farmers to negotiate the price themselves (direct trade) instead of being indirectly dependent on market prices (fair trade).
Renunciation of monocultures
By rotating the field planting, we avoid the typically heavy fertilizer and pesticide contamination of the soil and the cassava root.
Especially the lead content is controlled more closely here, which is otherwise often higher in cassava cultivation. In addition, useful plants are planted for the smallholders, which promotes the biodiversity of nature.
Gluten Free Baking Mix for Waffles & Pancakes
Do you love freshly baked waffles and pancakes? Gluten-free, healthy and super quick and easy to prepare?
Should friends & family best not notice any difference?
Then our Ruut baking mix for waffles & pancakes is just right for you! Completely without additives.
Gluten Free Bread & Rolls Baking Mix
Premium quality
For fresh and juicy tasting bread & rolls.
The fine grind complements the excellent baking properties of the cassava flour, giving the dough optimal consistency and handling.
Bread rolls stay fresh longer. Without additives and preservatives.
